| 3443 Hilyard St. | Eugene, OR 97405 |
541.799.5312 |
Home Menu Beverages Specialty Menu Humor
 |
||
| GRILLED CHEESE | $700 | |
| Aged=white cheddar and Tillamook Medium Cheddar with your choice of Reality Kitchen buttermilk white, spiral rye or sourdough. Served with fries. | ||
| AGED-WHITE CHEDDAR BURGER | $950 | |
| Six (6) ounce all-natural
beef patty, cooked to order, on a Reality
Kitchen bun with aged-white cheddar cheese,
lettuce, tomato, red onion and mayo. Served with
fries. ~ or a Vegan Burger with Vegenaise and Caramelized Onion ~ |
||
| PATTY MELT | $1000 | |
| Six (6) ounce all-natural beef patty, cooked to order, on Reality Kitchen spiral rye with caramelized onion, Swiss cheese & bacon remoulade. Served with fries. | ||
| GREEK PATTY MELT | $1000 | |
| Six (6) ounce all-natural beef patty, cooked to order, on Reality Kitchen sourdough with caramelized onion, Feta cheese & Tzatziki. Served with fries. | ||
| VOODOO CHICKEN SANDWICH | $1000 | |
| Blacken chicken breast with combozola cheese and caramelized onions on Reality Kitchen bun with lettuce, tomato and bacon remoulade. Served with fries. | ||
| PASTRAMI REUBEN | $1200 | |
| Thumann's Pastrami with our house Russian dressing, Dusseldori mustard, crisp sauerkraut and melted Swiss on Reality Kitchen spiral rye. Served with fries. | ||
| GRILLED HAM N SWISS OR TURKEY N SWISS | $800 | |
| Applewood-smoked Ham or Peppered Turkey and melted Swiss and dijonnaise with with your choice of Reality Kitchen croissant, buttermilk white or sourdough. Server with fries. | ||
| THE FRESH VEG SANDWICH | $800 | |
| Lettuce, tomato, cucumber, red onion, Pistou mayo and Tillamook cheddar and your choice of Reality Kitchen croissant, buttermilk white, spiral rye or sourdough. Server with fries. | ||
| ~ also available as a Fresh Vegan Sandwich with avocado and Vegenaise ~ | ||
| TURKEY, BACON & AVOCADO CROISSANT | $1000 | |
| Peppered Turkey, Daily's Bacon & Avocado-with lettuce, tomato, red onion & dijonnaise on a Reality Kitchen croissant. Server with fries. | ||
| THE JIFFY CLUB | $1000 | |
| Applewood-smoked Ham, Peppered Turkey and Daily's Bacon served in the classic double-decker club style with Cheddar, Swiss, lettuce, tomato, red onion and mayo. Served with fries. | ||
| ALL SANDWICHES CAN BE SERVED ON ELEGANT ELEPHANT'S GLUTTEN-FREE ALMOND BREAD FOR $125 | ||
| ADD AVOCADO TO ANY SANDWICH FOR $100 | ||
| ADD DAILY'S BACON TO ANY SANDWICH FOR $200 | ||
| SUB A SIDE GREEK SALAD FOR FRIES FOR $100 | ||
|
|
||
| ANTIPASTO SALAD | $700 sm / 1000 lg | |
| Organic red leaf lettuce with salami, soppressata, pepperoni and provolone with tomato, red onion, cucumber, roasted red pepper. artichoke hearts and olive medley. Served with our house balsamic vinaigrette. | ||
| VOODOO CHICKEN SALAD | $1000 | |
| Blacken chicken breast and Daily's bacon on a bed of organic red leaf lettuce with tomato, red onion, cucumber gorgonzola crumbles and house croutons*. Served with our house Cajun buttermilk ranch dressing. | ||
| * Gluten-Free Croutons Available * | ||
* - Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs, may increase your risk of foodborne
illness, especially if you have certain medical conditions!
Revised: 2018/05/10
